BFA qualification
A qualification for those working in franchising has been launched by the BFA in co-operation with the Franchise raining Centre, part of the Franchising Centre group led by Brian Duckett.
Prospects for 2010
Cathryn Hayes, head of franchising at HSBC, explains why she finds that there are reasons to be optimistic about the prospects for the franchise sector in 2010.
Lunches in the workplace
The Phat Pasty Co., the quirky distributor of lunches to the workplace from retro-style vans reminiscent of icon VW campers, is widening its choice with the arrival of the Phat Potato Co., Phat Salad Co., and Phat Buffet Co.
Franchisee recruitment
The plight of the economy has made the time ripe for franchisee recruitment, claims Andy Hurst, head of franchise development at Domino’s Pizza. The firm achieved a 13 per cent rise in franchise enquiries last year.
Changing the agreement
Andrew Vickerstaff, a solicitor with Pannone, looks at whether franchise agreements can be altered to cope with different economic times.
Movers & Shapers
A new high-street health and fitness franchise calling for around only 1,000 sq. ft. has been launched by Movers & Shapers following the success of its six stores in the South and a concession in a Bupa Wellness Centre at Solihull.
Bribery Bill
Mark Abell, of Field Fisher Waterhouse, reveals that a draft Bribery Bill now before Parliament presents a threat to franchisors. He urges the BFA to lobby to protect them from the bill.
Thresher sequel
With their system in administration, Thresher franchisees are negotiating to buy their leases and run their stores independently.
BFA annual meeting
The BFA took its most significant step towards embracing franchisees at its annual meeting by amending its articles of association to allow its directors to invite two franchisees of full members to join them on the board.
Edible Arrangements
A new U.S. import, Edible Arrangements offers bouquets of fresh fruit, rather than flowers.
Franchising your business
Nicola Broadhurst, of Mundays, explains the options open to franchisees to save their businesses if their franchisor collapses.
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